Grab yourself some delicious fresh trout and get set to grill! These stunning fish are a summertime favorite. With their light flavor, they blend perfectly with classic grilling methods. Whether a seasoned grillmaster or just starting it, fresh trout is an quick and rewarding meal to whip up.
Check out some tips for cooking your trout:
* Coat your trout in a simple mixture of herbs, citrus, and oil.
* Prepare over medium heat for about 2-4 minutes per side.
* Enjoy your trout with some sides like salad.
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